Description
The Holiday Feast:
A History of Special Foods:
Fall & Winter
Special foods served on special occasions prepared by loving hands. Nothing is more satisfying to our taste buds–or important in nourishing our soul–than the Holiday Feast. Join Lianne Harris for a 1-hour culinary exploration into the foods we eat and the reasons ‘why’ at our most significant Fall and Winter gatherings: Thanksgiving, Diwali, Hanukkah, and Christmas.
